New Year’s Eve
- From 6pm
To Start
Newlyn Crab Soufflé
Bacon Wrapped pheasant breast, spiced parsnip puree, celeriac and wild mushrooms
Goats cheese and shallot Tarte Tatin with beetroot compote
Smoked cheese and sun blushed tomato beignet with rocket and pickled fennel
To Follow
Pan fried Cornish hake fillet with wild mushrooms, pomme dauphine, artichoke puree, confit cherry tomatoes and kale
Pork fillet Wellington with pomme puree, truffle duxelle, roasted winter vegetables, caramelized baby apple & redcurrant jus
Wild mushroom & feta gnocchi in a cream, white wine and thyme sauce with a parmesan tuile
Chicken Chasseur with pommes Anna
To Finish
Lemon cheesecake with biscotti base, candied ginger and raspberry coulis
Bavarian style apple torte with Cornish vanilla ice cream
Black forest fondant with cherry sorbet, winter berries, kirsch syrup and white chocolate snow
Cornish cheese selection, quince jelly, celery , grapes and flavoured crackers
2 Courses £24.95 3 Courses £29.95
Bookings please :- 01736810495