New Year’s Eve

31
Dec 2014
Wednesday

Fancy Dress Night

There is no specific theme, feel free to wear suits, cocktail dresses or whatever you choose

Special New Year’s Eve Menu:

Starters


Ham hock, wholegrain mustard and parsley ballotine With a red onion and balsamic marmalade.

Tempura battered squid rings with a sweet chilli dip and salad

Honey roast parsnip and ginger soup with a roll and butter

Mains


Chicken breast wrapped in Parma ham with a red wine jus, served with dauphinois potato and green beans

Hake baked in lemon, caper and parsley butter, served with crushed new potatoes and vegetables

Wild mushroom and rocket risotto served with salad and garlic bread

Desserts


Warm chocolate brownie with ice cream

Mixed fruit crumble with clotted cream

Selection of ice creams

 

2 Course: £15.95

3 Course: £18.95