Valentine’s Day

14
Feb 2017
Tuesday

Book your Valentine’s Day evening meal.

Starters

Roast Tomato and Parmesan Soup

Caramelised Red Onion and Cornish Brie Tartlet with Rocket

Smoked Duck Breast with Spring Onion, Cucumber,Sesame seeds and Hoisin dressing

Mains

Char grilled Monkfish tails with Tomato and Chickpea ragout and Rocket

Local Lamb Chops with Pea and Mint risotto and pea shoot pesto

Roast Butternut squash and Cornish Blue cheese risotto with Garlic bread and salad

Dessert

Warm Chocolate and Raspberry brownie with Vanilla Ice Cream

Lemon Curd and Honeycomb tartlet with pink champagne sorbet

Selection of Callestick Ice Creams

2 Courses    £18.95

3 Courses £22.95